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Category Archives: Global Soul
When Red Drink Flowed in Vietnam
When red drink flowed in Vietnam.
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Posted in Global Soul, Red Drink, Soul Food Scholar
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The Soul Food Phenomenon in Vietnam
Earlier this week, Ken Burns and Lynn Novick debuted their ten-part documentary The Vietnam War. A documentary of such magnitude couldn’t cover every single story, and here’s one that fascinates me: the presence of soul food restaurants in southeast Asia during the Vietnam War era.
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Posted in Chitlins, Global Soul, Soul Food Scholar
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