Home Cooking I Loved
Culinary Year in Review – Part 1
“My Sweet Sixteen”
Johnetta Miller’s Banana Pudding Recipe
Here’s my late mother Johnetta Miller’s recipe for banana pudding. A version of it was served at the dinner where I received the 12th Annual Literati Award from the Friends of Southern Methodist University. She liked to chill her mixer beaters in the freezer before using them to whip the pudding’s topping; she said it […]
Make Your Own Soulful New Year’s Day Meal! Recipes Included.
New Year’s Day is fast approaching! My family celebrates this holiday by having a very specific superstitious meal. We embraced the belief that eating these foods on January 1st would reverberate throughout the year. Here’s the menu and what the foods symbolized Chitlins (pork intestines) for good health (yes, I sense the irony). Any pork […]