Join us at the rustic event venue Dandy for a mouthwatering evening of conversation and cuisine, curated by Radio Milwaukee’s food podcast “This Bites” and hosted by Tarik Moody. We’ll […]
Introducing . . . The Black Smoke Spice Collection!
I’m proud to partner with Savory Spice on a collection of regional African American barbecue seasonings to coincide with my book, Black Smoke: African Americans and the United States of […]
The 2021 Finalists for the American Royal Barbecue Hall of Fame
Kansas City, MO., May 12, 2021 — The American Royal is pleased to announce the Barbecue Hall of Fame® 2021 Top 9 Finalists from this year’s nominees: William (Bill) […]
BBQ Research–East Texas Edition
Eastern Texas barbecue is a sub-regional style that truly deserves more attention. It’s an interesting blend of Creole influences and traditional Texas barbecue. It’s most distinctive elements are beef link […]