Critical praise is already starting to roll in for my next book, The President’s Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families from the Washingtons to the Obamas. Kirkus Reviews describes it as: “For food history and presidential history buffs alike, both entertaining and illuminating.” (12/8/16) Library Journal puts […]
NMAAHC Restaurant Roundup
There’s been a lot of exciting reports about the Sweet Home Cafe restaurant at the newly opened National Museum of African American History and Culture in Washington, D.C. As a public service, I’ve collected some key articles for you below. I can’t wait to eat there at the end of October when I join […]
Anointed: New soul food and ‘cue place in Denver
Got a chance to check out a new soul food spot today in the southwest Denver area: Anointed BBQ and Soul Food, 2504 W. Hampden, Sheridan, CO 80110. This is the former location of Country Time BBQ-a place that I liked. Anointed has an interesting backstory. It’s run by Marriese “Mo” Jones who was formerly […]
Adrian Miller and Relish Catering & Events Bring Presidential Soul to Denver!
April 18, 2016 FOR IMMEDIATE RELEASE Adrian Miller The Soul Food Scholar Phone: (303) 917-3864 Email: Adrian@adrianemiller.com Website: www.soulfoodscholar/catering Natalie Sears Director of Sales, Relish Catering & Events Phone: (303) 501-8958 Email: Natalie@relishcateringco.com Website: www.relishcateringco.com Dine “Like a President” in Denver! James Beard-award winning author Adrian Miller (“Miller”) and the prestigious Relish Catering and […]

