Willie’s Taste of Soul Bar-B-Que This was my third spot. Willie’s is a combination barbecue, Creole food and soul food joint. I had mixed reviews about the food, but mainly because everything was drowned in sauce. I never ask for the sauce on the side because I want to experience the barbecue as the […]
Seattle BBQ Research Trip–Lil Red Takeout and Catering
Lil Red Takeout and Catering I took advantage of an unexpected trip to Seattle to so some barbecue research. Ahead of my trip, I reviewed some recent “Best BBQ” lists by Eater Seattle, the Seattle Post-Intelligencer, and people on social media. This was my first stop, and it was pretty next-level. It’s a combination of […]
Meet My Collegiate BBQ Research Assistants!!
Miles Francisco is a third-year student at the University of Oklahoma studying Political Science and African and African American Studies with minors in International Studies and Women’s and Gender Studies. Miles is passionate about social justice and creating a more just world for all. Miles believes strongly in the power of people when they […]
BBQ Research–Memphis Edition
BBQ Research—Memphis Edition Day 1 A nice group of adventurers joined me for this trip. Thanks to Gary Guesnier, Jennifer Biggs, Ashley-Dior Thomas, Wayne Lohman, Chef Raymond Jackson, Angie King Keesee, Dave Mekeel and Joe York! I really appreciated y’all’s help in ordering a lot of food so that I could sample a lot of […]